1 pkg. Brownie mix, prepared according to box
1-3/4 cup milk
4 tsp. instant coffee (mix in 1/3 cup boiling water)
2 pkg. white chocolate instant pudding
2 cups whipped topping, thawed
3 Heath candy bars
Chop up 1/3 of the baked brownies and place in bottom of bowl. Mix together whipped topping, pudding mix, coffee, and milk. Place 1/3 of mixture over brownies. Chop 1-1/2 candy bars and sprinkle over mixture. Repeat layers, ending with brownies on top.
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