Peanut Butter Balls

From Elise

1/2 cup peanut butter
1 cup butter or margarine (2 sticks) melted
2 cups smashed graham crackers (about 2 pkg. from one box)
1 lb. powdered sugar (about 3-4 cups)
1 pkg. (1 lb.) Milk Chocolate Candy Quick (microwave according to directions)
1 cup coconut (optional)

I usually mix the melted butter and peanut butter together. Then I mix the other ingredients in a separate bowl. Then, I pour the melted mixture in and mix. Roll into small balls and refrigerate for 1 hour. Dip into melted Milk Chocolate Candy Quick (found in Meijer by chocolate chips). LET SIT ON waxed paper for approx. 1/2 hour before storing in refrigerator.
Makes 30-35 balls.