Sunday, April 24, 2011

Orange Juice Pork

6 oz. frozen orange juice concentrate, undiluted
1/2 cup brown sugar
1 tsp. soy sauce
2 TBSP cornstarch
1/2 tsp garlic powder
6 pork chops

Combine all ingredients but meat in crock pot. Stir well. Add meat and stir and coat. Cover and cook on low for 6 hours or on high for 4 hours.

No comments:

Post a Comment